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Daily Recipes

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Daily Recipes for: 2008

Daily Recipe for Everyday Cooking

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Best Peanut Butter Cookies Ever

This is an amazing no-flour peanut butter cookie. It is so easy, even kids like to make it.

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Convenience Cooking More Daily Recipes »

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Fresh Herbed Halibut

Submitted by: Lorenzo

This recipe is awesome for fresh halibut - fresh herbs, lemon and dill spice the fish without overpowering the taste while remaining healthy and satisfying!

Vegetarian More Daily Recipes »

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Apple Walnut Salad with Cranberry Vinaigrette

Submitted by: Barrett

This salad contains lots of greens and sliced Red Delicious apples with a sprinkling of toasted almonds. But the dressing is a bit fancier. Cranberries, onions, sugar, and mustard are pureed in the blender with balsamic vinegar and oil, then added to the salad so that it perfectly coats every leaf of lettuce and slice of apple.

Campus Cooking More Daily Recipes »

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Mom's Favorite Baked Mac and Cheese

Submitted by: Athenia

Elbow macaroni is baked with a creamy sauce of sharp Cheddar cheese, American cheese, milk, butter, onion, and dry mustard. You can top this dish with more cheese and bread crumbs, if desired.

Seasonal Cooking More Daily Recipes »

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Christmas Jewels

Submitted by: DeeDee

A nice looking Christmas cookie to grace your holiday table.

Sensational Slow Cooking

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Cabbage Rolls II

Submitted by: BJ

Cabbage leaves stuffed with ground beef, onion and rice, covered in a sweet and tangy tomato sauce and cooked in a slow cooker.

Kid-Friendly Favorites More Daily Recipes »

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Morning Glory Muffins I

Submitted by: Jack Dickson

This muffin has a little bit of everything - carrots, raisins, apple butter, wheat germ, nuts. A perfect start for your day!

Cooking for Two More Daily Recipes »

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Fettuccini Alfredo VI

Submitted by: Lauren Skrobot

Neufchatel cheese and Parmesan melted into a simple white sauce of margarine, garlic and flour, is tossed with hot fettuccine and sprinkled with parsley to make a lovely dish for two.

On The Go More Daily Recipes »

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Napa Cabbage Salad

Submitted by: Carol

This is a yummy, crunchy cabbage salad with toasted ramen noodles and almond slivers. The bowl is always licked clean at potlucks!

Gourmet More Daily Recipes »

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Cream of Jerusalem Artichoke Soup

Submitted by: Michelle Chen

Jerusalem artichokes, potatoes and onions cooked in chicken stock are pureed before combining with brandy and heavy cream. Served hot with minced parsley.

Food and Wine Pairing More Daily Recipes »

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Marrakesh Vegetable Curry

Submitted by: Leah Perez

The secret is the curry sauce and the carrot-ginger juice that 's added to all the wonderful vegetables - sweet potato, eggplant and spinach, to name just a few. This lovely concoction is then baked to deliciousness in the oven.

Cooking with Wine

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Risotto with Chicken and Asparagus

Submitted by: katie

Home Town: Chicago, Illinois, USA

Living In: London, Greater London, England, U.K.

A delicious, authentic-tasting Italian risotto with chicken and asparagus. Perfect with a glass of Italian wine!

Cooking with Beer

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Slow Cooked Corned Beef for Sandwiches

Submitted by: SDK999

Living In: Midland, Pennsylvania, USA

This is an excellent recipe for party sandwiches. I always make 2 (and sometimes 3) briskets because it goes so fast. The meat should cook slowly for a minimum of 4 hours--cooking longer will just make it more tender. It sounds like a LOT of garlic, but no one has ever complained that it tasted too garlicky. Serve with brown mustard on rye or kaiser rolls. Can also add cole slaw to the sandwich for a uniquely delicious sandwich.

Quick and Easy More Daily Recipes »

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Roasted Red Pepper Soup

Submitted by: Linda Reis

A puree of roasted red peppers is the base for this hearty pasta soup.

Pet Food

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Pampered Pooch Rice and Lamb Casserole

Submitted by: KCFOXY

A hearty main meal for dogs, this dish combines ground lamb, rice, spices, and shredded cheese in an easy stove-top preparation.

Hall of Fame More Daily Recipes »

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Sour Cream Cut-Outs

Submitted by: Patty Roberts

This recipe stays soft because of the sour cream and cake flour in them. I make them every Christmas.

Everyday Leftovers More Daily Recipes »

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Cobb Salad

Submitted by: Bill

Everyone loves a Cobb salad and this is a great recipe. It makes plain old, shredded iceberg lettuce shine. Bacon, hard boiled eggs, chicken, tomatoes, blue cheese, avocado, green onion and dressing.

COLLEGE INN® Broth Recipes

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Beef Fajitas

Submitted by: COLLEGE INN® Broth

Take your family south of the border with this quick and easy take on a Tex-Mex classic.

Kid Cooking More Daily Recipes »

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Pastachutta

Submitted by: BROKIEWICZ

Pronounced "pastashoota," this is a simple Italian dish of spaghetti tossed with sauteed garlic, mushrooms and onions. Top with grated Parmesan cheese, if desired.

One-Dish Meals More Daily Recipes »

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Zucchini with Chick Pea and Mushroom Stuffing

Submitted by: jackie

Zucchini are hollowed out and filled with a saute of onions, mushrooms, chick peas, lemon juice, herbs and spices.

Budget Cooking

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Italian Grilled Cheese Sandwiches

Submitted by: NYCDAVE

I came up with this recipe for my niece. I combined grilled cheese sandwiches with garlic bread. Its tasty, its quick and its the perfect appetizer for friends, family and unexpected guests. Use a firm white bread for best results.

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