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Rolls and Buns : Newest

 
Photo of: Pumpkin and Spice Rolls

Pumpkin and Spice Rolls

Provided by: Kellogg's® Rice Krispies®
These knots of pumpkin bread are a nice touch for a holiday meal. 

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Photo of: Chelsea Buns

Chelsea Buns

Submitted by: BlueSadie
Home Town: New Orleans, Louisiana, USA
Living In: Frederick, Maryland, USA
These sweet rolls, filled with raisins or currants and rolled up like cinnamon buns, were made famous by London's Chelsea Bun House in the 18th century. 
Photo of: Cinnamon Crown Rolls

Cinnamon Crown Rolls

Submitted by: aimbone
Home Town: Farmington, Maine, USA
Treat your family on Christmas morning with a breakfast wreath of plump cinnamon rolls made from a buttery, egg-rich yeast dough topped with cinnamon-sugar, butter, and cream. 
Photo of: Angie's Perfect Dinner Rolls

Angie's Perfect Dinner Rolls

Submitted by: Cristy H.
Tender, buttery yeast-raised dinner rolls are worth the time and effort to make for Thanksgiving dinner and special holiday meals. 

Anise Seed Rolls

Submitted by: Nurit
Soft, tender dinner rolls made with yeast, eggs and milk, and subtly flavored with licorice-tasting anise seeds are the perfect accompaniment to Thanksgiving feasts and December holiday meals. 

Spice Islands® Cinnamon Roll

Submitted by: Spice Islands®
No one will ever be able to guess that the secret ingredient in these scrumptious cinnamon rolls is mashed potatoes. 
Photo of: Traditional Russian Pirozhki

Traditional Russian Pirozhki

Submitted by: The Beatles Rock My Sox
Home Town: Woodstock, New York, USA
Living In: Bremerton, Washington, USA
Small pockets of dough are filled with cabbage and hard-cooked egg before baking. I'm Russian, and this recipe has been handed down from my grandma. They taste delicious, and are a great comfort food (or any other food). 
Photo of: Belles Hamburger Buns

Belles Hamburger Buns

Submitted by: CloudzBabe
Home Town: Missoula, Montana, USA
Living In: Phoenix, Arizona, USA
My Mom used to make these hamburger buns all the time. They are so easy to make, light and fluffy as well as beautiful to look at. I get raves whenever I make them. Try using them for sandwich rolls too - delicious! 
Photo of: Grandma Russell's Bread

Grandma Russell's Bread

Submitted by: Janet Polito
Provided by: Taste of Home
'I remember as a child always smelling fresh homemade bread and rolls whenever I walked into Grandma's house,' shares Janet Polito or Nampa, Idaho. 'The warm slices were delicious and melted in my mouth!' 
Photo of: Mother's Dinner Rolls

Mother's Dinner Rolls

Submitted by: Willa Govoro
Provided by: Taste of Home
These tender rolls will melt in your mouth. Mom would set out her big square-footed honey bowl with them - some sweet butter and a drizzle of honey on these rolls is a special treat. -Willa Govoro, St. Clair, Missouri 
Photo of: Whole Wheat Refrigerator Rolls

Whole Wheat Refrigerator Rolls

Submitted by: Sharon Mensing
Provided by: Taste of Home
This roll recipe is easy and versatile. I like to mix up the dough beforehand and let it rise in the refrigerator. The rolls brown nicely and are wonderful served warm. 
Photo of: Grandma's Orange Rolls

Grandma's Orange Rolls

Submitted by: Norma Poole
Provided by: Taste of Home
Both our two children and grandchildren love these fine-textured sweet rolls. We have our own orange, lime and grapefruit trees, and it's such a pleasure to go out and pick fruit right off the tree. --Norma Poole, Auburndale, Florida 
Photo of: Make-Ahead Butterhorns

Make-Ahead Butterhorns

Submitted by: Bernice Morris
Provided by: Taste of Home
Mom loved to make these lightly sweet, golden rolls. They're beautiful and impressive to serve and have a wonderful, homemade taste that makes them so memorable. -Bernice Morris, Marshfield, Missouri 
Photo of: Parmesan Rolls

Parmesan Rolls

Submitted by: Marietta Slater
Provided by: Taste of Home
My family just can't seem to get enough of these fun, cheesy rolls. They have a delightful texture from the cornmeal and are a great switch from traditional dinner rolls. I like to serve them with spaghetti, lasagna and stew. -Marietta Slater, Augusta, Kansas 
Photo of: Special Cinnamon Rolls

Special Cinnamon Rolls

Submitted by: Brenda Deveau
Provided by: Taste of Home
Reveals Brenda Deveau of Van Buren, Maine, 'I found that adding instant pudding mix to my mom's delicious roll recipe really enhances the flavor.' 
Photo of: Oatmeal Dinner Rolls

Oatmeal Dinner Rolls

Submitted by: Patricia Staudt
Provided by: Taste of Home
These fluffy rolls go perfectly with any meal. They have a delicious homemade flavor that's irresistible. I like them because they're not hard to make and they bake up nice and high. -Patricia Staudt, Marble Rock, Iowa 

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Photo of: Orange Knots

Orange Knots

Submitted by: Bernice Morris
Provided by: Taste of Home
These orange rolls are a little time-consuming to prepare, but my family tells me they're definitely worth the extra effort. They bake up feather-light with a sweet and tangy flavor. We love them on Easter morning. -Bernice Morris, Marshfield, Missouri 
Photo of: Chicken Little Cinnamon Rolls

Chicken Little Cinnamon Rolls

Submitted by: Gayle Grigg
Provided by: Taste of Home
The delectable homemade taste of these cinnamon rolls brings raves when Mom and I serve them to friends and family. With raisins and a light lemon glaze, these rolls are perfect for a special brunch. -Gayle Grigg, Phoenix, Arizona 
Photo of: Golden Carrot Buns

Golden Carrot Buns

Submitted by: Katharine Groine
Provided by: Taste of Home
These rolls have a nice flavor...folks usually don't guess that carrots are one of the ingredients. My family really likes them; see if yours will, too! 
Photo of: Dilly Rolls

Dilly Rolls

Submitted by: Mary Bickel
Provided by: Taste of Home
These versatile rolls are great served warm alongside any dinner. I always make a big batch since my family enjoys the rolls after they're cool, too, stuffed with filling like egg salad or ham salad. -Mary Bickel, Terre Haute, Indiana 

 
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